NAICS Code 311313-01 - Beet Sugar (Manufacturing)

Marketing Level - NAICS 8-Digit

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NAICS Code 311313-01 Description (8-Digit)

Beet sugar manufacturing is a process that involves the extraction of sugar from sugar beets. The process begins with the washing and slicing of the beets, which are then mixed with hot water to create a juice. The juice is then purified and concentrated to create a syrup, which is further processed to create granulated sugar. This industry is a vital part of the sugar production sector and plays a significant role in the global food industry.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 311313 page

Tools

Tools commonly used in the Beet Sugar (Manufacturing) industry for day-to-day tasks and operations.

  • Beet slicers
  • Diffusers
  • Juice extractors
  • Pulp presses
  • Clarifiers
  • Evaporators
  • Crystallizers
  • Centrifuges
  • Dryers
  • Bagging machines

Industry Examples of Beet Sugar (Manufacturing)

Common products and services typical of NAICS Code 311313-01, illustrating the main business activities and contributions to the market.

  • Sugar beet farms
  • Sugar refineries
  • Food manufacturers
  • Beverage manufacturers
  • Confectionery manufacturers
  • Wholesale distributors
  • Retailers
  • Exporters
  • Importers
  • Research institutions

History

A concise historical narrative of NAICS Code 311313-01 covering global milestones and recent developments within the United States.

  • The beet sugar manufacturing industry has a long history dating back to the early 19th century when the first beet sugar factory was established in Silesia, Poland. The industry grew rapidly in Europe, and by the mid-19th century, it had spread to the United States. In the US, the first beet sugar factory was established in California in 1870. The industry continued to grow, and by the early 20th century, there were over 300 beet sugar factories in the US. In recent history, the industry has faced challenges due to the increasing competition from other sweeteners such as high-fructose corn syrup. However, the industry has adapted to these challenges by improving its production processes and developing new products such as organic and non-GMO beet sugar.