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NAICS Code 115116-08 Description (8-Digit)

Silage cutting is a specialized service within the farm management industry that involves the harvesting and preservation of forage crops for animal feed. This process typically takes place on dairy farms, where the production of high-quality silage is essential for the health and productivity of the herd. Silage cutting involves a range of tasks, from selecting the right crops to cutting, packing, and storing the silage.

Hierarchy Navigation for NAICS Code 115116-08

Parent Code (less specific)

Tools

Tools commonly used in the Silage Cutting industry for day-to-day tasks and operations.

  • Forage harvester
  • Tractor
  • Mower
  • Tedder
  • Rake
  • Bale wrapper
  • Silage chopper
  • Loader wagon
  • Silage blower
  • Silage defacer

Industry Examples of Silage Cutting

Common products and services typical of NAICS Code 115116-08, illustrating the main business activities and contributions to the market.

  • Dairy farm silage cutting
  • Livestock feed production
  • Agricultural crop preservation
  • Forage harvesting and storage
  • Silage packing and distribution
  • Animal nutrition services
  • Farm equipment rental and leasing
  • Agricultural consulting services
  • Crop management and harvesting

Certifications, Compliance and Licenses for NAICS Code 115116-08 - Silage Cutting

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

  • Commercial Driver's License (CDL): A CDL is required to operate large vehicles such as tractors and trailers. The Federal Motor Carrier Safety Administration (FMCSA) provides information on obtaining a CDL.
  • Pesticide Applicator License: A license is required to apply pesticides to crops. The Environmental Protection Agency (EPA) provides information on obtaining a pesticide applicator license.
  • OSHA Safety Training: Silage cutting involves the use of heavy machinery and equipment, so it is important to have proper safety training. The Occupational Safety and Health Administration (OSHA) provides information on safety training requirements.
  • Hazard Analysis and Critical Control Points (HACCP) Certification: HACCP is a food safety management system that is required for certain food products. The US Department of Agriculture (USDA) provides information on HACCP certification.
  • National Hay Association Certification: The National Hay Association provides certification for hay and forage products. Silage is a type of forage, so this certification may be relevant.

History

A concise historical narrative of NAICS Code 115116-08 covering global milestones and recent developments within the United States.

  • Silage cutting has been an essential part of the agricultural industry worldwide for over a century. The first silage cutter was invented in the late 1800s, and by the early 1900s, silage cutting had become a common practice in many countries. In the United States, the use of silage cutters became widespread in the 1920s, and by the 1950s, silage cutting had become an integral part of the dairy industry. In recent years, advancements in technology have led to the development of more efficient and precise silage cutting equipment, allowing for increased productivity and reduced waste.

Future Outlook for Silage Cutting

The anticipated future trajectory of the NAICS 115116-08 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

  • Growth Prediction: Stable

    The future outlook for the Silage Cutting industry in the USA is positive. The industry is expected to grow in the coming years due to the increasing demand for silage as animal feed. The growing population and increasing demand for meat and dairy products are driving the demand for silage, which is used as a primary feed for livestock. Additionally, the increasing awareness about the benefits of silage over other types of feed is also contributing to the growth of the industry. The industry is also expected to benefit from the advancements in technology, which are making the silage cutting process more efficient and cost-effective.

Industry Innovations for NAICS Code 115116-08

Recent groundbreaking advancements and milestones in the Silage Cutting industry, reflecting notable innovations that have reshaped its landscape.

  • Automated Silage Cutting Machines: These machines use advanced technology to cut and pack silage, making the process more efficient and cost-effective.
  • Silage Inoculants: These are additives that are added to silage to improve its quality and increase its shelf life.
  • Silage Wrap Films: These films are used to wrap silage bales, protecting them from air and moisture and increasing their shelf life.
  • GPS-Guided Silage Cutting: This technology uses GPS to guide the silage cutting process, ensuring that the silage is cut at the right time and in the right way.
  • Silage Moisture Sensors: These sensors are used to measure the moisture content of silage, ensuring that it is at the optimal level for storage and feeding.
  • Silage Additives: These are additives that are added to silage to improve its nutritional value and palatability.
  • Silage Storage Bags: These bags are used to store silage, protecting it from air and moisture and increasing its shelf life.
  • Silage Harvesting Drones: These drones are used to monitor and harvest silage, making the process more efficient and cost-effective.
  • Silage Moisture Meters: These meters are used to measure the moisture content of silage, ensuring that it is at the optimal level for storage and feeding.
  • Silage Inoculant Applicators: These applicators are used to apply silage inoculants to silage, ensuring that it is of high quality and has a long shelf life.

NAICS Code 115116-08 - Silage Cutting

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