NAICS Code 113210-02 - Ginseng

Marketing Level - NAICS 8-Digit

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NAICS Code 113210-02 Description (8-Digit)

Ginseng is a valuable plant that is widely used in traditional medicine and herbal supplements. It is a slow-growing perennial plant that belongs to the Araliaceae family and is native to North America and Asia. The plant has a fleshy root that is used for medicinal purposes and is harvested after several years of growth. Ginseng is known for its adaptogenic properties, which means it helps the body cope with stress and promotes overall well-being. The plant is also used in the food and beverage industry, particularly in the production of tea and energy drinks.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 113210 page

Tools

Tools commonly used in the Ginseng industry for day-to-day tasks and operations.

  • Hand cultivator
  • Garden fork
  • Pruning shears
  • Harvesting knife
  • Soil pH meter
  • Moisture meter
  • Shade cloth
  • Mulch
  • Fertilizer
  • Irrigation system

Industry Examples of Ginseng

Common products and services typical of NAICS Code 113210-02, illustrating the main business activities and contributions to the market.

  • Herbal supplements
  • Traditional medicine
  • Tea production
  • Energy drinks
  • Cosmetics
  • Skincare products
  • Dietary supplements
  • Nutraceuticals
  • Functional foods
  • Natural remedies

History

A concise historical narrative of NAICS Code 113210-02 covering global milestones and recent developments within the United States.

  • The Ginseng industry has a long history worldwide, with the plant being used for medicinal purposes for over 5,000 years in China. In the 1700s, American ginseng became popular in China, leading to a thriving export market. However, over-harvesting led to a decline in wild ginseng populations, and cultivation became more common. In recent years, the demand for ginseng has increased due to its perceived health benefits, leading to a rise in cultivation and production in countries such as Canada, China, and the United States. In the United States, Wisconsin is the largest producer of ginseng, with the industry contributing significantly to the state's economy.