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NAICS Code 112390-02 - Quail Farms
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 112390-02 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Quail Farms industry for day-to-day tasks and operations.
- Quail egg incubator
- Brooder
- Feeder and waterer
- Heat lamp
- Egg candler
- Egg scale
- Nesting boxes
- Processing equipment (e.g. plucker, scalder, eviscerator)
- Egg cartons and trays
- Feed and supplements
Industry Examples of Quail Farms
Common products and services typical of NAICS Code 112390-02, illustrating the main business activities and contributions to the market.
- Quail egg supplier
- Specialty meat producer
- Gourmet restaurant
- Health food store
- Farmers market vendor
- Pet food manufacturer
- Hunting preserve
- Wildlife rehabilitation center
- Research facility
- Educational farm program
History
A concise historical narrative of NAICS Code 112390-02 covering global milestones and recent developments within the United States.
- The Quail Farms industry has a long history dating back to ancient times, where quail were kept for their eggs and meat. In the United States, quail farming began in the early 1900s, with the establishment of commercial quail farms in Texas and Georgia. During the 1950s and 1960s, the industry experienced significant growth due to the increasing demand for quail meat and eggs. In recent years, the industry has seen advancements in breeding techniques, nutrition, and disease prevention, leading to improved production efficiency and product quality. Additionally, there has been a growing interest in quail farming as a sustainable and profitable alternative to traditional livestock farming.