Tools commonly used in the Poultry Farms industry for day-to-day tasks and operations.

• Egg incubators
• Brooders
• Feeders
• Waterers
• Ventilation systems
• Lighting systems
• Egg graders
• Egg washers
• Vaccinators
• Poultry pluckers
• Poultry shears
• Egg scales
• Heat lamps
• Poultry feed
• Poultry medications
• Poultry vaccines
• Poultry supplements
• Poultry bedding
• Poultry watering systems

Common products and services typical of NAICS Code 112340-01, illustrating the main business activities and contributions to the market.

• Chicken farms
• Turkey farms
• Duck farms
• Geese farms
• Egg farms
• Free-range poultry farms
• Organic poultry farms
• Commercial poultry farms
• Family-owned poultry farms
• Broiler farms

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• National Poultry Improvement Plan (NPIP): A voluntary program that provides certification for poultry and poultry products that meet specific disease control and prevention standards. The program is administered by the United States Department of Agriculture (USDA).
• Hazard Analysis and Critical Control Points (HACCP): A food safety management system that identifies and controls potential hazards in the production process. It is required by the USDA for all poultry processing plants.
• Environmental Protection Agency (EPA) Regulations: Poultry farms must comply with EPA regulations regarding the management of animal waste and the prevention of water pollution.
• Occupational Safety and Health Administration (OSHA) Regulations: Poultry farms must comply with OSHA regulations regarding worker safety, including the use of personal protective equipment and the prevention of workplace hazards.
• United Egg Producers (UEP) Certified: A voluntary program that sets standards for animal welfare, food safety, and environmental sustainability in egg production. The program is administered by the United Egg Producers.

A concise historical narrative of NAICS Code 112340-01 covering global milestones and recent developments within the United States.

• The Poultry Farms industry has a long history dating back to the early 20th century when chicken farming became a popular practice in the United States. In the 1920s, the industry experienced significant growth due to the increased demand for chicken meat and eggs. The introduction of new technologies such as incubators, brooders, and automatic feeders in the 1930s further boosted the industry's growth. In the 1950s, the industry experienced a significant shift towards large-scale commercial production, which led to the development of new breeds of chickens that were more productive and efficient. In recent years, the industry has faced challenges such as outbreaks of avian influenza and concerns over animal welfare, which have led to increased regulation and scrutiny. In the United States, the Poultry Farms industry has experienced steady growth over the past decade. According to the USDA, the industry's production of broilers, which are chickens raised for meat, has increased by over 10% since 2010. This growth can be attributed to several factors, including increased demand for chicken meat, improvements in production efficiency, and the industry's ability to adapt to changing consumer preferences. Despite these positive trends, the industry has faced challenges such as rising feed costs and concerns over the use of antibiotics in chicken production. Overall, the Poultry Farms industry in the United States has a rich history and continues to play an important role in the country's agricultural sector.

The anticipated future trajectory of the NAICS 112340-01 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The poultry farms industry in the USA is expected to experience steady growth in the coming years. The demand for poultry products is expected to increase due to the growing population and the rising demand for protein-rich diets. Additionally, the industry is expected to benefit from the increasing popularity of organic and free-range poultry products. However, the industry may face challenges due to the increasing concerns about animal welfare and the environmental impact of poultry farming. To address these concerns, the industry is likely to adopt more sustainable and ethical farming practices. Overall, the industry is expected to remain a significant contributor to the US economy in the coming years.

Recent groundbreaking advancements and milestones in the Poultry Farms industry, reflecting notable innovations that have reshaped its landscape.

• Vertical Integration: Many poultry farms are adopting vertical integration, which involves owning and controlling all aspects of the supply chain, from breeding to processing and distribution. This approach allows farms to improve efficiency, reduce costs, and ensure quality control.
• Antibiotic-Free Poultry: Due to growing concerns about antibiotic resistance, many poultry farms are now producing antibiotic-free poultry products. This involves using alternative methods to prevent and treat diseases, such as probiotics and vaccines.
• Precision Farming: Poultry farms are increasingly using precision farming techniques, such as sensors and data analytics, to monitor and optimize various aspects of poultry farming, such as feed consumption, water usage, and environmental conditions.
• Automation: Poultry farms are adopting automation technologies, such as robotics and artificial intelligence, to improve efficiency and reduce labor costs. This includes automated feeding and watering systems, egg collection systems, and disease detection systems.
• Sustainable Farming Practices: Many poultry farms are adopting more sustainable farming practices, such as reducing waste and emissions, using renewable energy sources, and implementing conservation measures. This approach not only benefits the environment but also improves the long-term viability of the industry.