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NAICS Code 111930-01 - Sugarcane & Sugar Beets
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 111930-01 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Sugarcane & Sugar Beets industry for day-to-day tasks and operations.
- Sugarcane harvester
- Sugar beet harvester
- Tractor
- Plow
- Cultivator
- Irrigation system
- Fertilizer spreader
- Sprayer
- Cane knife
- Beet lifter
- Milling machine
- Centrifuge
- Evaporator
- Vacuum pan
- Clarifier
- Filter press
- Boiler
- Conveyor belt
- Packaging machine
Industry Examples of Sugarcane & Sugar Beets
Common products and services typical of NAICS Code 111930-01, illustrating the main business activities and contributions to the market.
- Raw sugar production
- Molasses production
- Sugar refining
- Sugar-based product manufacturing
- Sugarcane farming
- Sugar beet farming
- Sugar cane milling
- Sugar beet processing
- Sugar trading
- Sugar distribution
History
A concise historical narrative of NAICS Code 111930-01 covering global milestones and recent developments within the United States.
- The cultivation of sugarcane dates back to ancient times, with the first recorded mention of sugar production in India around 500 BCE. The industry then spread to the Middle East and Europe, with the first sugar plantation established in the New World in Hispaniola in the 16th century. The industry continued to grow, with advancements in technology and transportation leading to increased production and trade. In the United States, sugarcane was first introduced in Louisiana in the late 1700s, and the industry grew rapidly in the 19th century with the expansion of plantations and the use of slave labor. In the 20th century, the industry faced challenges such as competition from other sweeteners and the need to adapt to changing labor laws and environmental regulations.