Tools commonly used in the Farms-Pecan industry for day-to-day tasks and operations.

• Pecan shaker
• Nut harvester
• Pruning shears
• Irrigation system
• Fertilizer spreader
• Tractor
• Soil moisture meter
• Insecticide sprayer
• Pecan cracker
• Nut sorter

Common products and services typical of NAICS Code 111335-03, illustrating the main business activities and contributions to the market.

• Pecan orchard
• Pecan farm
• Pecan grove
• Pecan plantation
• Pecan nursery
• Pecan tree nursery
• Pecan tree farm
• Pecan tree grove
• Pecan tree plantation
• Pecan tree orchard

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• USDA Organic Certification: This certification ensures that the pecans are grown and processed without the use of synthetic fertilizers, pesticides, or genetically modified organisms. It is provided by the United States Department of Agriculture (USDA).
• Good Agricultural Practices (GAP) Certification: This certification ensures that the pecans are grown, harvested, and packed using safe and sustainable practices. It is provided by the USDA.
• Hazard Analysis and Critical Control Points (HACCP) Certification: This certification ensures that the pecans are processed and packaged in a safe and hygienic manner. It is provided by the International HACCP Alliance.
• Safe Quality Food (SQF) Certification: This certification ensures that the pecans are produced, processed, and handled according to the highest standards of food safety and quality. It is provided by the Safe Quality Food Institute.
• Global Food Safety Initiative (GFSI) Certification: This certification ensures that the pecans are produced, processed, and handled according to the highest standards of food safety and quality. It is provided by various certification bodies accredited by the GFSI.

A concise historical narrative of NAICS Code 111335-03 covering global milestones and recent developments within the United States.

• The pecan nut has been a staple food in the Americas for centuries, with evidence of its consumption dating back to the 16th century. The first commercial pecan orchard was established in Louisiana in the 1840s, and by the early 1900s, pecan production had spread throughout the southern United States. In the 1920s, the development of improved pecan varieties and the introduction of mechanized harvesting techniques led to a significant increase in production. Today, the United States is the world's largest producer of pecans, with Georgia and Texas being the top producing states. In recent years, the pecan industry in the United States has faced challenges such as drought, disease, and competition from other nut varieties. However, advancements in technology and farming practices have helped to mitigate these challenges. For example, precision agriculture techniques such as soil mapping and variable rate irrigation have improved crop yields and reduced water usage. Additionally, the development of new pecan varieties with improved disease resistance and higher yields has helped to sustain the industry. Overall, the pecan industry in the United States remains an important contributor to the agricultural sector and the economy as a whole.

The anticipated future trajectory of the NAICS 111335-03 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Stable

  The future outlook for Farms-Pecan in the USA is positive due to the increasing demand for pecans in the global market. The industry is expected to grow due to the rising popularity of pecans as a healthy snack and ingredient in various food products. The increasing awareness of the health benefits of pecans, such as reducing the risk of heart disease and improving digestion, is also expected to drive demand. Additionally, the industry is likely to benefit from the growing popularity of plant-based diets, as pecans are a good source of protein and healthy fats. However, the industry may face challenges such as climate change, which can affect the yield and quality of pecans, and competition from other nut producers. Overall, the industry is expected to experience steady growth in the coming years.

Recent groundbreaking advancements and milestones in the Farms-Pecan industry, reflecting notable innovations that have reshaped its landscape.

• Adoption Of Precision Agriculture Techniques: Farms-Pecan in the USA have started using precision agriculture techniques such as drones and sensors to monitor crop health and optimize irrigation and fertilization. This has led to increased efficiency and reduced costs.
• Development Of New Pecan Varieties: Researchers have developed new pecan varieties that are more resistant to pests and diseases and have higher yields. This has led to increased productivity and profitability for Farms-Pecan in the USA.
• Expansion Of Export Markets: Farms-Pecan in the USA have been expanding their export markets, particularly to Asia and Europe, due to the increasing demand for pecans in these regions. This has led to increased revenue and growth opportunities for the industry.
• Use Of Sustainable Farming Practices: Farms-Pecan in the USA have been adopting sustainable farming practices such as conservation tillage and integrated pest management to reduce the environmental impact of pecan production. This has led to increased consumer demand for sustainably produced pecans.
• Development Of Value-Added Products: Farms-Pecan in the USA have been developing value-added products such as pecan butter, pecan milk, and pecan flour to diversify their product offerings and increase revenue. This has led to increased profitability and growth opportunities for the industry.