CIP to SOC matches for 51.3103
| SOC code | Occupation |
|---|---|
| 29-2051 | Dietetic Technicians SOC to CIP |
A program that prepares individuals, under the supervision of registered dietitians and nutritionists, to implement nutritional and dietetic plans and provide direct client and patient services. Includes instruction in human nutrition, client interviewing and record keeping, dietary planning, food preparation and safety, food worker supervision, food service establishment monitoring and inspection, and applicable procedures and regulations.
Part of 51 Health Professions and Related Programs 51.31 Dietetics and Clinical Nutrition Services
CIP 51.3103 links to 1 SOC 2018 occupation in the NCES and BLS crosswalk.
| SOC code | Occupation |
|---|---|
| 29-2051 | Dietetic Technicians SOC to CIP |
This tool maps one code at a time. Request a verified NAICS or SIC business list for the industry you want to reach.
CIP 51.3103 links to 1 SOC 2018 occupation in the NCES and BLS crosswalk. The match list on this page links each occupation.
No. A CIP to SOC match describes occupations a graduate may enter. It does not report employment counts or a placement rate.
Official crosswalk: NCES and BLS, CIP 2020 to SOC 2018. NCES CIP 2020.
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