SIC Code 2035 Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings

Industry

Manufacturing

Description

Establishments primarily engaged in pickling and brining fruits and vegetables, and in manufacturing salad dressings, vegetable relishes, sauces, and seasonings.

Cross References

Establishments primarily engaged in manufacturing catsup and similar tomato sauces are classified inIndustry 2033, and those packing purchased pickles and olives are classified in Wholesale or Retail Trade. Establishments primarily engaged in manufacturing dry salad dressing and dry sauce mixes are classified in Industry 2099

Illustrative Examples

  • Blue cheese dressing
  • Brining of fruits and vegetables
  • Cherries, brined
  • French dressing
  • Fruits, pickled and brined
  • Horse radish, prepared
  • Mayonnaise
  • Mustard, prepared (wet)
  • Olives, brined: bulk
  • Onions, pickled
  • Pickles and pickle salting
  • Relishes, fruit and vegetable
  • Russian dressing
  • Salad dressings, except dry mixes
  • Sandwich spreads, salad dressing base
  • Sauces, meat (seasoning): except tomato and dry
  • Sauces, seafood: except tomato and dry
  • Sauerkraut, bulk
  • Seasonings (prepared sauces), vegetable: except tomato and dry
  • Soy sauce
  • Thousand Island dressing
  • Vegetable sauces, except tomato
  • Vegetables, pickled and brined
  • Vinegar pickles and relishes
  • Worcestershire sauce

Industry Sample for USA

Further Classification

6-digit SIC

  • 203501Pickles & Pickle Products (mfrs)
  • 203502Condiments & Sauces-manufacturers
  • 203503Mayonnaise & Salad Dressings Mfg
  • 203504Soy-manufacturers
  • 203505Mustard (manufacturers)
  • 203598Pickled Fruits/vegs & Dressings (mfrs)

7-digit SIC

  • 2035001Pickles, Sauces & Salad Dressings
  • 2035002Raw & Cooked Salad Dressings (except Dry Mixes)
  • 2035003Seasonings & Sauces (except Tomato & Dry)
  • 2035004Mustard Mfg
  • 2035005Prepared Horseradish
  • 2035006Mayonnaise & Salad Dressings Mfg
  • 2035007Meat Sauce Seasonings (except Tomato & Dry0
  • 2035008Condiments & Sauces Mfg
  • 2035009Seafood Sauce Seasonings (except Tomato & Dry)
  • 2035010Vegetable Sauce Seasonings (except Tomato & Dry)
  • 2035011Soy Mfg
  • 2035012Garlic Spreads
  • 2035013Salad Dressing Based Sandwich Spreads
  • 2035014Pickled Fruits & Vegetables
  • 2035015Cucumbers, Pickles & Pickle Salting
  • 2035016Brined Fruits
  • 2035017Pickled Fruits
  • 2035018Bulk Brined Olives
  • 2035019Pickled Onions
  • 2035020Vinegar Pickles
  • 2035021Fruit & Vegetable Relishes
  • 2035022Vinegar Relishes
  • 2035023Bulk Sauerkraut
  • 2035024Brined Vegetables
  • 2035025Pickled Vegetables

8-digit SIC

  • 20350000Pickles, Sauces, And Salad Dressings
  • 20350100Seasonings And Sauces, Except Tomato And Dry
  • 20350101Dressings, Salad: Raw And Cooked (except Dry Mixes)
  • 20350102Horseradish, Prepared
  • 20350103Mayonnaise
  • 20350104Mustard, Prepared (wet)
  • 20350105Seasonings, Meat Sauces (except Tomato And Dry)
  • 20350106Seasonings, Seafood Sauces (except Tomato And Dry)
  • 20350107Seasonings, Vegetable Sauces (except Tomato And Dry)
  • 20350108Soy Sauce
  • 20350109Spreads, Garlic
  • 20350110Spreads, Sandwich: Salad Dressing Base
  • 20350200Pickled Fruits And Vegetables
  • 20350201Cucumbers, Pickles And Pickle Salting
  • 20350202Fruits, Brined
  • 20350203Fruits, Pickled
  • 20350204Olives, Brined: Bulk
  • 20350205Onions, Pickled
  • 20350206Pickles, Vinegar
  • 20350207Relishes, Fruit And Vegetable
  • 20350208Relishes, Vinegar
  • 20350209Sauerkraut, Bulk
  • 20350210Vegetables, Brined
  • 20350211Vegetables, Pickled