SIC Code 203 - Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties
Government Level - SIC 3-DigitTotal Companies
1,180Est. Employment
62,788Use Data For:
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Includes Free Sample & Industry Report
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Description
For detailed description of SIC 203, see Subcategories in the Hierarchy Navigation on this page.
Parent Category - 2-digit Level (less specific)
Subcategories - 4-digit Level (more specific)
- 2032 - Canned Specialties
- 2033 - Canned Fruits, Vegetables, Preserves, Jams, and Jellies
- 2034 - Dried and Dehydrated Fruits, Vegetables, and Soup Mixes
- 2035 - Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings
- 2037 - Frozen Fruits, Fruit Juices, and Vegetables
- 2038 - Frozen Specialties, Not Elsewhere Classified
Industry Executives
Would you like to email executives in SIC Code 203 - Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties? Below are some of the common job titles available to be targeted.
- Business Development
- Chairman
- C-Level
- Director
- Engineering
- Executive Director
- Facilities
- Finance
- Human Resource
- IT
- Manager
- Marketing
- Manufacturing
- Operations
- Owner
- Partner
- President
- Principal
- Purchasing
- Sales
- Vice President
For specific job title targeting, please provide details in the business list request form.
Industry Examples
Common types of examples within SIC Code 203 - Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties are:
Industry Image
Example photo for industry SIC 203 - Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties. This image represents an activity or product found in this industry.
